January 9 - 26
Tues-Fri 9am-6pm Sat 9am-3pm
$6.69
Tuesday (9th)
Slow Cooked Beef Brisket, Mashed Potatoes, Cabbage & a Biscuit

Wednesday (10th)
BBQ Pork Chops & Corn Bread Muffin; Choose 2 Sides: Cheesy Potato Casserole, Tomato Pie, Black Eyed Peas or Collards

Thursday (11th)
Slow Cooked Chuck Roast w/Potatoes, Carrots & Onions & Biscuit; Choose 1 Side: String Beans or Broccoli Casserole

Friday (12th)
Rotisserie Chicken & Cinnamon Apple Muffin; Choose 2 Sides: Macaroni & Cheese, Tomato Pie, Collards or String Beans
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Tuesday (16th)
Chicken & Rice with Big’s Homemade Sausage, String Beans, Slaw & a Biscuit

Wednesday (17th)
BBQ Pork Ribs & Corn Bread Muffin Choose 2 Sides: Cheesy Potato Casserole, Tomato Pie, Black Eyed Peas or Collards

Thursday (18th)
Meat Loaf with Mashed Potatoes & a Biscuit, Choose 1 Side: Broccoli Casserole or Steamed Cabbage

Friday (19th)
Rotisserie Chicken & Peach Muffin, Choose 2 Sides: Macaroni & Cheese, Tomato Pie, String Beans or Butterbeans
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Tuesday (23rd)
Spiral Sliced Ham & Biscuit, Choose 2 Sides: Potato Salad, Baked Beans, Slaw or Butter Beans

Wednesday (24th)
BBQ Pork Chops & Corn Bread Muffin Choose 2 Sides: Cheesy Potato Casserole, Tomato Pie, Black Eyed Peas or Collards

Thursday (25th)
Slow Cooked Chuck Roast w/Potatoes, Carrots & Onions & Biscuit; Choose 1 Side: Steamed Cabbage or Broccoli Casserole

Friday (26th)
Rotisserie Chicken & Peach Muffin, Choose 2 Sides: Macaroni & Cheese, Tomato Pie, Collards or Butterbeans

**Vegetables vary depending on availability of fresh produce

Please call day before to order more than
5 lunch specials